The "collagen," obtained from tendons and connective tissues, also occurs in the cornea and sclerotic coat of the eye, and in fish scales. Cartilage was considered to be composed of a substance chondrigen, which gave chondrin or cartilage-glue on

boiling with water. Recent researches make it probable that cartilage contains (1) chondromucoid, (2) chondroitin-sulphuric acid, (3) collagen, (4) an albumoid present in old but not in young cartilage; whilst chondrin is a mixture of gelatin and mucin. "Bone collagen," or "ossein," constitutes, with calcium salts, the ground substance of bones. Gelatin consists of two substances, glutin and chondrin; the former is the main constituent of skin-gelatin, the latter of bone-gelatin.

cold water; nevertheless the solutions yield on precipitation with alcohol a substance identical in composition with gelatin. By prolonged boiling in contact with hydrolytic agents, such as sulphuric acid or caustic alkali, it yields quantities of leucin and glycocoll (so-called "sugar of gelatin," this being the method by which glycocoll was first prepared), but no tyrosin. In this last solid products of the decomposition of which are leucin and tyrosin. respect it differs from the great body of proteids, the characteristic

Gelatin occurs in commerce in varying degrees of purity, the purer form obtained from skins and bones (to which this article is restricted) is named gelatin; a preparation of great purity is patent isinglass," while isinglass (q.v.) itself is a fish-gelatin; less pure forms constitute glue (q.v.), while a dilute aqueous solution appears in commerce as size (q.v.). The manufacture follows much the same lines as that of glue, but it is essential that the raw materials must be carefully selected, and in view of the consumption of most of the gelatin in the kitchen-for soups, jellies, &c.—great care must be taken to ensure purity and

cleanliness.

certain mosses.

Pure gelatin is an amorphous, brittle, nearly transparent substance, faintly yellow, tasteless and inodorous, neutral in reaction and unaltered by exposure to dry air. Its composition is in round numbers C=50, H=7, N=18, O=25%; sulphur is also present in an amount varying from 0.25 to 0.7%.

Nothing is known with any certainty as to its chemical constitution, or of the mode in which it is formed from albuminoids. It exhibits in a general way a connexion with that large and important class of animal substances called proteids, being, like them, amorphous, soluble in acids and alkalis, and giving in solution a left-handed rotation of the plane of polarization. Nevertheless, the ordinary well-recognized reactions for proteids are but faintly observed in the case of gelatin, and the only substances which at

strong alcohol and tannic acid.

once and freely precipitate it from solution are mercuric chloride, Although gelatin in a dry state is unalterable by exposure to air, its solution exhibits, like all the proteids, a remarkable tendency to putrefaction; but a characteristic feature of this process in the case of gelatin is that the solution assumes a transient acid reaction. The ultimate products of this decomposition are the same as are produced by prolonged boiling with acid. It has been found that oxalic acid, over and above the action common to all dilute acids of preventing the solidification of gelatin solutions, has the further property of preventing in a large measure this tendency to putrefy when the gelatin is treated with hot solutions of this acid, and then freed from adhering acid by means of calcium carbonate. Gelatin so treated has been called metagelatin.

In spite of the marked tendency of gelatin solutions to develop ferment-organisms and undergo putrefaction, the stability of the substance in the dry state is such that it has even been used, and with some success, as a means of preserving perishable foods. The process, invented by Dr Campbell Morfit, consists in impregnating the foods with gelatin, and then drying them till about 10% or less of water is present Milk gelatinized in this way is superior in several respects to the products of the ordinary condensation process, more especially in the retention of a much larger proportion of albuminoids.

Gelatin has a marked affinity for water, abstracting it from admixture with alcohol, for example. Solid gelatin steeped for some hours in water absorbs a certain amount and swells up, in which condition a gentle heat serves to convert it into a liquid; or this may be readily produced by the addition of a trace of alkali or mineral acid, or by strong acetic acid. In the last case, however, or if we use the mineral acids in a more concentrated form, the solution obtained has lost its power of solidifying, though not that of acting as a glue. This property is utilized in the preparation of liquid glue (see GLUE). By prolonged boiling of strong aqueous solutions at a high, or of weak solutions at a lower temperature, the characteristic properties of gelatin are impaired and ultimately destroyed. After this treatment it acts less powerfully as a glue, loses its tendency to solidify, and becomes increasingly soluble in

In the manufacture of bone-gelatin the sorted bones are degreased as in the case of glue manufacture, and then transferred to vats containing a dilute hydrochloric acid, by which means most of the mineral matter is dissolved out, and the bones become flexible. Instead of hydrochloric acid some French makers use phosphoric hydrochloric acid, the bones are bleached by leading in sulphur acid. After being well washed with water to remove all traces of by steam, care being taken that the temperature does not exceed 85° C. The digestion is repeated, and the runnings are clarified, concentrated, re-bleached and jellied as with glue. Skin-gelatin is manufactured in the same way as skin-glue. After steeping in lime pits the selected skins are digested three times; the first and second runnings are worked up for gelatin, while the third are filtered for "size."

Vegetable gelatin is manufactured from a seaweed, genus Laminaria; from the tengusa, an American seaweed, and from Irish moss, The Laminaria is first extracted with water, and the residue with sodium carbonate; the filtrate is acidified with hydrochloric acid and the precipitated alginic acid washed and bleached. It is then dissolved in an alkali, the solution concentrated, and cooled down by running over horizontal glass plates. Flexible colourless sheets In America the weed resembling animal gelatin are thus obtained. is simply boiled with water, the solution filtered, and cooled to a thick jelly. Irish moss is treated in the same way. Both tengusa and Irish moss yield a gelatin suitable for most purposes; tengusa gelatin clarifies liquids in the same way as isinglass, and forms a harder and firmer jelly than ordinary gelatin.

Applications of Gelatin.-First and foremost is the use of gelatin ISINGLASS and SIZE for the special applications of these forms of as a food-stuff-in jellies, soups, &c. Referring to the articles GLUE, gelatin, we here enumerate the more important uses of ordinary gelatin. In photography it is employed in carbon-processes, its use depending on the fact that when treated with potassium bipounds; it plays a part in many other processes. A solution of chromate and exposed to light, it is oxidized to insoluble comgelatin containing readily crystallized salts-alum, nitre, &c.solidifies with the formation of pretty designs; this is the basis of the so-called "crystalline glass" used for purposes of ornamentation. It is also used for coating pills to prevent them adhering together and to make them tasteless. Compounded with various mineral salts, the carbonates and phosphates of calcium, magnesium and aluminium, it yields a valuable ivory substitute. It also plays a part in the manufacture of artificial leather, of India inks, and of artificial silk (the Vanduara Company processes).

GELDERLAND, GELDERS, or GUELDERS, formerly a duchy of the Empire, on the lower Rhine and the Yssel, bounded by Friesland, Westphalia, Brabant, Holland and the Zuider Zee; part of which has become the province of Holland, dealt with separately below. The territory of the later duchy of Gelderland was inhabited at the beginning of the Christian era by the Teutonic period of the decline of the Roman empire, by the Chamavi and tribes of the Sicambri and the Batavi, and later, during the other Frank peoples. It formed part of the Caroling kingdom of Austrasia, and was divided into pagi or gauen, ruled by official became part of Lotharingia (Lorraine), and in 879 was annexed counts (comites-graven). In 843, by the treaty of Verdun, it to the kingdom of East Francia (Germany) by the treaty of Meerssen. The nucleus of the later county and duchy was the gau or district surrounding the town of Gelder or Gelre, lying between the Meuse and the Niers, and since 1715 included in Rhenish Prussia.

The early history is involved in much obscurity. There were in

the 11th century a number of counts ruling in various parts of what was afterwards known as Gelderland. Towards the close of that century Gerard of Wassenburg, who besides the county of Gelre ruled over portions of Hamalant and Teisterbant, acquired a dominant position amongst his neighbours. He is generally reckoned as the first hereditary count of Gelderland (d. 1117/8). His son, Gerard II.-the Long-(d. 1131), married Irmingardis, daughter and heiress of Otto, count of Zutphen, and their son, Henry I. (d. 1182), inherited both countships. His successors Otto I. (1182-1207) and Gerard III. (1207-1229) were lovers of peace and strong supporters of the Hohenstaufen emperors, through whose favour they were able to increase their territories by acquisitions in the districts of Veluwe and Betuwc. He acted as guardian to his nephew Floris IV of Holland during his minority Otto II., the Lame (1229–1271), fortified several towns and bestowed privileges upon them for the purpose of encouraging trade. He became a person of so much importance that he was urged to be a candidate for the dignity of emperor. He preferred to support the claims of his cousin, William II of Holland In return for the loan of a considerable sum of money William gave to him the city of Nijmwegen in pledge. His son Reinald I. (d. 1326) married Irmingardis, heiress of Limburg, and in right of his wife laid claim to the duchy against Adolf of Berg, who had sold his rights to John I of Brabant. War followed, and on the 5th of June 1288 Reinald, who meantime had also sold his rights to the count of Luxemburg, was defeated and taken prisoner at the battle of Woeringen. In this battle the count of Luxemburg was slain, and Reinald had to surrender his claims as the price of his defeat to John of Brabant In 1310, in return for his support, Reinald received from the emperor Henry VII for all his territories privilegium de non evocando, 1.e. the exemption of his subjects from the liability to be sued before any court outside his jurisdiction. In 1317 he was made a prince of the Empire A wound received at the battle of Woeringen had affected his brain, and an insurrection against him was in 1316 headed by his son Reinald, who assumed the government under the title of "Son of the Count." Reinald I. was finally in 1320 immured in prison, where he died in 1326.

Reinald II., the Black (1326-1343), was one of the foremost princes in the Netherlands of his day He married (1) Sophia, heiress of Mechlin, and (2) in 1331 Eleanor, sister of Edward III. of England. By purchase or conquest he added considerably to his territories. He did much to improve the condition of the country, to foster trade, to promote the prosperity of the towns, and to maintain order and security in his lands by wise laws and firm administration. In 1338 the title of duke was bestowed upon him by the emperor Louis the Bavarian, who at the same time granted to him the fief of East Friesland. He died in 1343, leaving three daughters by his first marriage, and two sons, Reinald and Edward, both minors, by Eleanor of England. His elder son was ten years of age, and succeeded to the duchy under the guardianship of his mother Eleanor. Declared of age two years later, the youthful Reinald III. found himself involved in many difficulties through the struggles between the rival factions named after the two noble families of Bronkhorst and Hekeren. What was the quarrel between them, and what the causes they represented, cannot now be ascertained with certainty. There is good reason, however, to believe that they were the counterparts of the contemporary Cod and Hook parties in Holland, and of the Schieringers and Vetkoopers in Friesland. In Gelderland the quarrel between them was converted into a dynastic struggle, the Hekeren recognizing Duke Reinald, while the Bronkhorsten set up his younger brother Edward. At the battle of Tiel (1361) Reinald was defeated and taken prisoner, and Edward held the duchy till 1371. He was a good and successful ruler, and his death by an arrow wound; after a brilliant victory over the duke of Brabant near Baesweller (August 1371), was a loss to his country. He was in his thirty-fifth year and left no heirs. Reinald was now taken from the prison in which he had been confined to reign once more, but his health was broken and he died childless three years afterwards. The war of factions again broke out, the half-sisters of Reinald III. and Edward both

|

| claiming the inheritance, the elder, Matilda (Machteld), in her own right, the younger Maria on behalf of her seven-year-old boy William of Jülich, as the only male representative of the family. The Hekeren supported Matilda, the Bronkhorsten William of Jülich. The war of succession lasted till 1379, and ended in William's favour, the emperor Wenceslas (Wenzel) recognizing him as duke four years later,

Duke William was able, restless and adventurous, an ideal knight of the palmy days of chivalry. He took part in no less than five crusades with the Teutonic order against the heathen Lithuanians and Prussians. In 1393 he inherited the duchy of Jülich, and died in 1402. He was succeeded by his brother, Reinald IV (d. 1423), in the united sovereignty of Gelderland, Zutphen and Jülich, who, in accordance with promise made before his accession, ceded the town of Emmerich to Duke Adolf of Cleves. He took the part of his brother-in-law, John of Arkel, against William VI. of Holland, and in a war of several years' duration was not successful in preventing the Arkel territory being incorporated in Holland. On his death without legitimate issue, Gelderland passed to the young Arnold of Egmont, grandson of his sister Johanna, who had married John, lord of Arkel, their daughter Maria (d 1415) being the wife of John, count of Egmont (d. 1451) Arnold was recognized as duke in 1424 by the emperor Sigismund, but in the following year the emperor revoked his decision and bestowed the duchy upon Adolf of Berg. Arnold in retaliation laid claim to the duchy of Jülich, which had likewise been granted to Adolf by Sigismund, and a war followed in which the cities and nobles of Gelderland stood by Arnold, it ended in Arnold retaining Gelderland and Zutphen, and Gerard, the son of Adolf (d. 1437), being acknowledged as duke of Jülich. To gain the support of the estates of Gelderland in this war of succession, Arnold had been compelled to make many concessions limiting the ducal prerogatives, and granting large powers to a council consisting of representatives of the nobles and the four chief cities, and his extravagance and exactions led to continual conflicts, in which the prince was compelled to yield to the demands of his subjects. In his later years a conspiracy was formed against him, headed by his wife, the violent and ambitious Catherine of Cleves, and his son Adolf. Arnold was at first successful and Adolf had to go into exile; but he returned, and in 1465, having taken his father prisoner by treachery, interned him in the castle of Buren. Charles the Bold of Burgundy now scized the opportunity to intervene. In 1471 he forced Adolf to release his father, who sold the reversion of the duchy to the duke of Burgundy for 92,000 golden gulden. On the 23rd of February 1473 Arnold died, and Charles of Burgundy became duke of Gelderland. His succession was not unopposed. Nijmwegen offered an heroic resistance and only fell after a long siege. After Charles's death in 1477 Adolf was released from the captivity in which he had been held, and placed himself at the head of a party in the powerful city of Ghent, which sought to settle the disputed succession by forcing a match between him and Mary, the heiress of Burgundy. On the 29th of June 1477, however, he was killed at the siege of Tournai; and Mary gave her hand to Maximilian of Austria, afterwards emperor. Catherine, Adolf's sister, made an attempt to assert the rights of his son Charles to the duchy, but by 1483 Maximilian had crushed all opposition and established himself as duke of Gelderland.

Charles of Egmont, however, did not surrender his claims, but with the aid of the French collected an army, and in the course of 1492 and 1493 succeeded in reconquering his inheritance. The efforts of Maximilian to recover the country were vain, and the successive governors of the Netherlands, Philip the Fair and his sister Margaret, fared no better. In 1507 Charles of Egmont invaded Holland and Brabant, captured Harderwijk and Bommel in 1511, threatened Amsterdam in 1512, and took Groningen. It was, undoubtedly, a great and heroic achievement for the ruler of a petty state like Gelderland thus to assert and maintain his independence for a long period against the overwhelming power of the house of Austria. It was not till 1528 that the emperor Charles V. could force him to accept the compromise of the treaty of Gorichen, by which he received Gelderland and Zutphen for

Gelderland is intersected by the main railway lines, which are largely supplemented by steam-tram railways. Steamtramways connect Arnhem and Zutphen, Wageningen, Nijmwegen, Velp, Doetinchem (by way of Dieren and Doesburg), whence there are various lines to Emmerich and Gendringen on the Prussian borders. Groenlo and Lichtenvorde, Borkulo and Deventer are also connected.

GELDERN, a town of Germany, in Rhenish Prussia, on the Niers, 28 m. N. W. of Düsseldorf, at the junction of railways to Wesel and Cologne. Pop. (1905) 6551. It has an Evangelical and two Roman Catholic churches and a town hall with a fine council chamber. Its industries include the manufacture of buttons, shoes, cigars and soap. The town dates from about 1100 and was early an important fortified place; until 1371 it was the residence of the counts and dukes of Gelderland. Having passed to Spain, its fortifications were strengthened by Philip II., but they were razed by Frederick the Great, the town having been in the possession of Prussia since 1703.

See Nettesheim, Geschichte der Stadt und des Amtes Geldern (Crefeld, 1863); Henrichs, Beiträge zur innern Geschichte der Stadt Geldern (Geldern, 1893); and Real, Chronik der Stadt und Umgegend von Geldern (Geldern, 1897).

GELL, SIR WILLIAM (1777-1836), English classical archaeologist, was born at Hopton in Derbyshire. He was educated at Jesus College, Cambridge, and subsequently elected a fellow of Emmanuel College (B.A. 1798, M.A. 1804). About 1800 he was sent on a diplomatic inission to the Ionian islands, and on his return in 1803 he was knighted. He went with Princess (afterwards Queen) Caroline to Italy in 1814 as one of her chamberlains, and gave evidence in her favour at the trial in 1820 (see G. P. Clerici, A Queen of Indiscretions, Eng. trans., London, 1907). He died at Naples on the 4th of February 1836. His numerous drawings of classical ruins and localities, executed with great detail and exactness, are preserved in the British Museum. Gell was a thorough dilettante, fond of society and possessed of little real scholarship. None the less his topographical works became recognized text-books at a time when Greece and even Italy were but superficially known to English travellers. He was a fellow of the Royal Society and the Society of Antiquaries, and a member of the Institute of France and the Berlin Academy.

His best-known work is Pompeiana; the Topography, Edifices and Ornaments of Pompeii (1817-1832), in the first part of which he was assisted by J. P. Gandy. It was followed in 1834 by the Topography of Rome and its Vicinity (new ed. by E. H. Bunbury, 1896). He wrote also Topography of Troy and its Vicinity (1804); Geography and Antiquities of Ithaca (1807); Itinerary of Greece, with a Commentary on Pausanias and Strabo (1810, enlarged ed. 1827); Itinerary of the Morea (1816; republished as Narrative of a Journey in the Morca, 1823). All these works have been superseded by later publications.

GELLERT, CHRISTIAN FÜRCHTEGOTT (1715–1769), German poet, was born at Hainichen in the Saxon Erzgebirge on the 4th of July 1715. After attending the famous school of St Afra in Meissen, he entered Leipzig University in 1734 as a student of theology, and on completing his studies in 1739 was for two years a private tutor. Returning to Leipzig in 1741 he contributed to the Bremer Beiträge, a periodical founded by former disciples of Johann Christoph Gottsched, who had revolted from the pedantry of his school. Owing to shyness and weak health Gellert gave up all idea of entering the ministry, and, establishing himself in 1745 as privatdocent in philosophy at the university of Leipzig, lectured on poetry, rhetoric and literary style with much success. In 1751 he was appointed extraordinary professor of philosophy, a post which he held until his death at Leipzig on the 13th of December 1769.

The esteem and veneration in which Gellert was held by the students, and indeed by persons in all classes of society, was unbounded, and yet due perhaps less to his unrivalled popularity as a lecturer and writer than to his personal character. He was the noblest and most amiable of men, generous, tender-hearted and of unaffected piety and humility. He wrote in order to

end employed language which, though at times prolix, was always correct and clear. He thus became one of the most popular German authors, and some of his poems enjoyed a celebrity out of proportion to their literary value. This is more particularly true of his Fabeln und Erzählungen (1746–1748) and of his Geistliche Oden und Lieder (1757). The fables, for which he took La Fontaine as his model, are simple and didactic. The "spiritual songs," though in force and dignity they cannot compare with the older church hymns, were received by Catholics and Protestants with equal favour. Some of them were set to music by Beethoven. Gellert wrote a few comedies: Die Betschwester (1745), Die kranke Frau (1748), Das Los in der Lollerie (1748), and Die zärtlichen Schwestern (1748), the last of which was much admired. His novel Die schwedische Gräfin von G. (1746), a weak imitation of Richardson's Pamela, is remarkable as being the first German attempt at a psychological novel. Gellert's Bricfe (letters) were regarded at the time as models of good style.

See Gellert's Samtliche Schriften (first edition, 10 vols., Leipzig, 1769-1774; last edition, Berlin, 1867). Samtliche Fabeln und Erzah lungen have been often published separately, the latest edition in 1896. A selection of Gellert's poetry (with an excellent introduction) will be found in F. Muncker, Die Bremer Beitrage (Stuttgart, 1899). A translation by J. A. Murke, Gellert's Fables and other Poems (London, 1851). For a further account of Gellert's life and work see lives by J. A. Cramer (Leipzig, 1774), H. Döring (Greiz, 1833). and H. O. Nietschmann (2nd ed., Halle, 1901); also Gellerts Tagebuch aus dem Jahre 1761 (2nd ed., Leipzig, 1863) and Gellerts Briefwechsel mit Demoiselle Lucius (Leipzig, 1823).

GELLERT, or KILLHART, in Welsh traditional history, the dog of Llewellyn, prince of Wales. The dog, a greyhound, was A wolf left to guard the cradle in which the infant heir slept. enters, and is about to attack the child, when Gellert flies at him. In the struggle the cradle is upset and the infant falls underneath. Gellert kills the wolf, but when Prince Llewellyn arrives and sees the empty cradle and blood all around, he does not for the moment notice the wolf, but thinks Gellert has killed the baby. He at once stabs him, but almost instantly finds his son safe under the cradle and realizes the dog's bravery. Gellert is supposed to have been buried near the village of Beddgelert ("grave of Gellert "), Snowdon, where his tomb is still pointed out to visitors. The date of the incident is traditionally given as 1205. The incident has given rise to a Welsh proverb, “I repent as much as the man who slew his greyhound." The whole story is, however, only the Welsh version of a tale long before current in Europe, which is traced to the Indian Panchatantra and perhaps as far back as 200 B.C.

See W. A. Clouston, Popular Tales and Fictions (1887); D. E. Jenkins, Beddgelert, its Facts, Fairies and Folklore (Portmadoc, 1899).

GELLIUS, AULUS (c. A.D. 130-180), Latin author and grammarian, probably born at Rome. He studied grammar and rhetoric at Rome and philosophy at Athens, after which he returned to Rome, where he held a judicial office. His teachers and friends included many distinguished men-Sulpicius Apollinaris, Herodes Atticus and Fronto. His only work, the Noctes Allicae, takes its name from having been begun during the long nights of a winter which he spent in Attica. He afterwards continued it at Rome. It is compiled out of an Adversaria, or commonplace book, in which he had jotted down everything of unusual interest that he heard in conversation or read in books, and it comprises notes on grammar, geometry, philosophy, history and almost every other branch of knowledge. The work, which is utterly devoid of sequence or arrangement, is divided into twenty books. All these have come down to us except the eighth, of which nothing remains but the index. The Noctes Allicae is valuable for the insight it affords into the nature of the society and pursuits of those times, and for the numerous excerpts it contains from the works of lost ancient authors.

Editio princeps (Rome, 1469); the best editions are those of Gronovius (1706) and M. Hertz (1883-1885; editio minor, 1886, lation in English by W. Beloe (1795), and in French by various revised by C. Hosius, 1903, with bibliography). There is a transhands (1896). See Sandys, Hist. Class. Schol. i. (1906), 210.